Out of stock
Italian Pizzelle – traditional Italian waffle cookies with a slight vanilla & anise flavor. Other flavors available by special order, including chocolate (reach out for pricing
Turnaround Time:
2-4 days
Out of stock
Italian Struffoli – aka “pignolata” little fried golden balls of pastry dough covered in honey & sugar. An Italian must during holidays
Turnaround Time:
4-6 days
Out of stock
Linzer tart – shortbread bursting with toasted hazelnut & raspberry flavors
Turnaround Time:
2-4 days
Out of stock
Includes a mix of at least twelve of our most popular cookie types
Turnaround Time:
1-Week *based on availability
Out of stock
Includes a mix of at least 20 of our most popular cookie types – wrapped in cellophane & ready to display on your dessert table
Approx. 3 ½ lbs.
Turnaround Time:
2 weeks *based on availability
Out of stock
Not your “average” oatmeal cookie – made with oats, bran flakes, caramelized sugar, unsweetened coconut and dark & golden raisins
Turnaround Time:
2-4 days
Out of stock
Orange ricotta cookies – a soft & creamy cookie with orange & vanilla flavor
Turnaround Time:
2-4 days
Out of stock
Peanut Butter Peanut Butter Chip – double peanut butter crunch
Turnaround Time:
2-4 days
Out of stock
Pignoli – Italian cookie tray royalty…Pignoli is a chewy almond meringue cookie rolled in toasted pine nuts
Turnaround Time:
2-4 days
Out of stock
Rainbow Cookie Cake – a full 9″ round size version of our very popular Italian Rainbow Cookie, perfect for your special occasions. This specialty cake is available by special order in traditional colors & flavors, or can be customized with your choice of colors, fillings & toppings. 16-32 servings.
Special order only. Larger sizes available (call for custom pricing).
Turnaround Time:
1-2 Weeks
Out of stock
The Italian Rainbow or Tri-Color Cookie is the king of the assorted Italian cookie tray. More like a little square of cake, this labor of love is made with three cake like layers bursting with almond and layers of raspberry, apricot and rich chocolate
Turnaround Time:
4-6 days
Out of stock
Rugelach – pastry dough wrapped into a crescent around a raspberry or apricot and walnut filling
Turnaround Time:
2-4 days
Out of stock
Savoiardi or Italian “ladyfingers” – sweet, log shaped sponge cake cookies covered in sugar. Soaked in espresso they are used to make classic Tiramisu
Turnaround Time:
2-4 days
Out of stock
Sesame seed biscotti – a delicious biscuit with subtle orange flavor rolled in sesame seeds and baked golden
Turnaround Time:
2-4 days
Out of stock
Italian “S” cookies – like a traditional breakfast cookie, these biscuits have a light sweet citrus glaze and go great with coffee
Turnaround Time:
2-4 days
Out of stock
Sicilian Cannoli – light & crisp fried dough shell made from scratch and filled with homemade sweetened ricotta cream & semisweet mini chocolate chips. Please specify if you would like ends dipped (garnished) in mini chocolate chips, crushed pistachio or a candied cherry, otherwise served plain. Cannoli shells are filled fresh prior to pickup time!
Available by the half or full dozen only. LOCAL PICKUP/DELIVERY IN HOUSTON AREA ONLY – SHIPPING NOT AVAILABLE
Turnaround Time:
4-7 days